Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic mashed potatoes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic Mashed Potatoes is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Garlic Mashed Potatoes is something that I have loved my entire life.
Recipe of Garlic Mashed Potatoes
To begin with this recipe, we must first prepare a few ingredients. You can cook garlic mashed potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Garlic Mashed Potatoes:
- Take 3 lb Idaho potatoes; peeled
- Get 2 head garlic; peeled
- Make ready 3 stick cold butter; cubed
- Get 3/4 cup heavy cream
- Make ready 2 tbsp sour cream
- Get 1 salt and pepper
Instructions
Instructions to make Garlic Mashed Potatoes:
- Do not dice potatoes. Leave whole, but peeled. Cover with cold water. Add garlic bulbs. Add salt. Boil until easily pierced with a knife.
- Drain potatoes and garlic. Return to pot over high heat for one minute. Potatoes will not burn, but excess moisture will be removed. Take pot off the burner.
- Add remaining ingredients and mash together. Whisking the potatoes will give a smoother texture. Adjust seasoning. Add more cream or milk if potatoes are dry.
- Variations; Any cheese, veggie puree, bacon, diced tomatoes, tarragon, parsley, mustard, horseradish, wasabi, milk, buttermilk…literally 1000's more possibilities
- Mashed Potatoes are the most versatile dish on the planet! More so than chicken!
As simple as that Recipe of Garlic Mashed Potatoes
So that is going to wrap this up for this special food garlic mashed potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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