How to Make Loaded Mashed Potatoes

Verna French   12/11/2020 19:00

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 234
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 288 calories
  • Loaded Mashed Potatoes
    Loaded Mashed Potatoes

    Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, loaded mashed potatoes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Loaded Mashed Potatoes is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Loaded Mashed Potatoes is something which I’ve loved my entire life.

    Easiest Way to Prepare Loaded Mashed Potatoes

    To get started with this recipe, we must prepare a few components. You can cook loaded mashed potatoes using 10 ingredients and 13 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Loaded Mashed Potatoes:

    1. Prepare 6 lbs Red Potatoes
    2. Get 3 Sticks Butter
    3. Get 3/4 Cup Fresh Minced Chives
    4. Prepare 2 Cups Sour Cream
    5. Take 1-1/2 Cups Whole Milk
    6. Make ready 8 Strips Pre-Cooked Bacon
    7. Make ready 1/2 Cup Shredded Cheddar
    8. Get 2 Tbsp Garlic Powder
    9. Prepare 2 Tbsp Salt
    10. Take 1 Tbsp Pepper

    Instructions

    Steps to make Loaded Mashed Potatoes:

    1. Peel Potatoes and put in extra large stock pot
    2. Fill pot with water up to 2 inches above potatoes
    3. Bring water to boil and boil potatoes for 25-30 minutes
    4. Strain water and put potatoes into extra large mixing bowl and mash with potato masher
    5. Cut butter into potatoes and continue mashing until butter has melted and combined
    6. Pour in milk and mix with masher
    7. Use hand mixer to blend potatoes smooth
    8. Add Sour Cream and Chives and mix with hand mixer
    9. Add Salt, Pepper and Garlic Powder and mix with hand mixer
    10. Transfer contents to large casserole dish
    11. Chop bacon slices and top potatoes with Cheese then bacon
    12. Bake casserole at 350 for 15-20 minutes
    13. Allow to cool before serving

    As simple as that Recipe of Loaded Mashed Potatoes

    So that is going to wrap it up with this exceptional food loaded mashed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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