How to Prepare Bourbon, Bacon Elk Roast

Hallie Soto   15/11/2020 09:50

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 837
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 251 calories
  • Bourbon, Bacon Elk Roast
    Bourbon, Bacon Elk Roast

    Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, bourbon, bacon elk roast. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    Bourbon, Bacon Elk Roast is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Bourbon, Bacon Elk Roast is something that I’ve loved my whole life.

    Bourbon, Bacon Elk Roast This is delicious! It works well with any roast, loin, shoulder or butt type of meat. Let's make Bourbon Bacon Elk Roast in your home!

    Easiest Way to Make Bourbon, Bacon Elk Roast

    To get started with this recipe, we must prepare a few ingredients. You can have bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Bourbon, Bacon Elk Roast:

    1. Make ready 2 lb Elk Loin
    2. Prepare 6 slice thick cut bacon
    3. Make ready 1 tsp EV olive oil
    4. Get 1/4 cup Bourbon
    5. Take 4 tbsp Famous Dave's dry rib rub
    6. Make ready 1 1/4 cup beef broth
    7. Prepare 1 Blu cheese

    Saute onions in bacon grease remaining in the pan until golden. Sprinkle flour salt and pepper over roast and brown on all sides in the pan. Combine remains ingredients, except for bacon, and pour over roast. Place elk roast in crock pot.


    Instructions

    Steps to make Bourbon, Bacon Elk Roast:

    1. Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!

    Pour soy sauce and Worcestershire sauce on top of roast. Sprinkle on garlic powder, seasoned salt, and dry soup mix or sliced onion. I've usually marinated saddle of venison roast in Buttermilk and a few Juniper Berries. When ready to roast it, remove it from the bag and thoroughly wipe it off. Here is a recipe for an awesome smoked roast of venison injected with your favorite bourbon marinade, wrapped in bacon with a side of sauteed squash.

    As simple as that Guide to Prepare Bourbon, Bacon Elk Roast

    So that is going to wrap it up with this exceptional food bourbon, bacon elk roast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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