Recipe of Vickys Cinnamon Roll Pancakes, GF DF EF SF NF

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vickys cinnamon roll pancakes, gf df ef sf nf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Cinnamon Roll Pancakes, GF DF EF SF NF is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Vickys Cinnamon Roll Pancakes, GF DF EF SF NF is something which I have loved my entire life.

Recipe of Vickys Cinnamon Roll Pancakes, GF DF EF SF NF

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vickys cinnamon roll pancakes, gf df ef sf nf using 15 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Vickys Cinnamon Roll Pancakes, GF DF EF SF NF:

1. Take 210 g gluten-free / plain flour
2. Take 1/4 tsp xanthan gum if using GF flour
3. Make ready 3 tsp baking powder
4. Prepare 320-350 ml light coconut milk
5. Make ready 1 tbsp maple syrup
6. Prepare 4 tbsp granulated sugar
7. Prepare 1 tbsp sunflower oil
8. Make ready 1 tsp vanilla extract
9. Prepare Cinnamon Swirl
10. Take 5 tbsp (70 g) sunflower spread
11. Make ready 8 tbsp (100 g) brown sugar
12. Prepare 2.5 tsp ground cinnamon
13. Take Topping
14. Make ready 120 g icing sugar (1 cup confectioners)
15. Make ready 30 ml water (1/8 cup)

Instructions

Instructions to make Vickys Cinnamon Roll Pancakes, GF DF EF SF NF:

1. Whisk the dry ingredients together and the wet seperately. Use the lesser amount of milk for plain flour
2. Stir together until just combined, don't over mix. Let stand while you prepare the 'swirl'
3. Cream the sunflower spread, brown sugar and cinnamon together
4. Spoon into a piping bag
5. Lightly oil a frying pan over a medium heat. Make a small test pancake to check the pan is at the right temperature. If the colour is uneven, the pan has too much oil and the heat is too high
6. When you're happy, add batter to the pan. This recipe will make 8 large pancakes but once the topping is on they've very sweet so stick to smaller ones around 4 inch diameter. You should get around 14 - 16
7. Cook until small bubbles start popping on the surface then add the swirl. Flip over and cook the otherside until lightly browned
8. Repeat for the remaining batter, adding oil to the pan as required and also giving it a wipe first with kitchen roll to remove excess 'swirl' as it will caramelize and stick to the pan
9. To make the topping simply mix the sugar and water together then pour over your warm pancake stacks

As simple as that Easiest Way to Make Vickys Cinnamon Roll Pancakes, GF DF EF SF NF

So that’s going to wrap this up with this exceptional food vickys cinnamon roll pancakes, gf df ef sf nf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page