Simple Way to Make Broccoli Cheese Soup - Slow Cooker

Mary Pittman   16/08/2020 14:34

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 378
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 294 calories
  • Broccoli Cheese Soup - Slow Cooker
    Broccoli Cheese Soup - Slow Cooker

    Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, broccoli cheese soup - slow cooker. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Broccoli Cheese Soup - Slow Cooker is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Broccoli Cheese Soup - Slow Cooker is something which I have loved my whole life.

    Read Customer Reviews & Find Best Sellers. Add the broccoli, onion, carrots, chicken broth, cream of celery soup, seasoned salt, salt, black pepper, and cayenne pepper to the slow cooker. Add broccoli, broth, milk and pepper.

    Recipe of Broccoli Cheese Soup - Slow Cooker

    To begin with this recipe, we must first prepare a few ingredients. You can have broccoli cheese soup - slow cooker using 16 ingredients and 2 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Broccoli Cheese Soup - Slow Cooker:

    1. Get 6 cups broccoli florets (from about 2 large heads broccoli)
    2. Prepare 2 large carrots, peeled and shredded
    3. Take 1/2 yellow onion, finely diced
    4. Get 3 cloves garlic, minced
    5. Get 2 oz. cream cheese
    6. Make ready 1 tsp. dried oregano
    7. Get 3/4 tsp. salt
    8. Take 1/2 tsp. pepper
    9. Make ready 1/4 tsp. each ground nutmeg, salt free all purpose seasoning
    10. Take 3 1/2 cups unsalted chicken or vegetable broth
    11. Prepare 1 cup milk
    12. Take 1/2 cup heavy cream
    13. Make ready 2 tbsp. all purpose flour
    14. Prepare 2 cups freshly shredded sharp yellow cheddar cheese
    15. Get 1 cup freshly shredded white cheddar cheese
    16. Get 1/4 cup freshly grated parmesan cheese

    Soup is great to make in the slow cooker. We also like to make Chicken Noodle Soup , Zuppa Toscana , and Cheeseburger Soup. Slow Cooker Broccoli Cheese Soup - Calling all Panera broccoli cheese soup lovers! This is one of the best crock pot recipes to make you feel just as warm and toasty as the Panera original.


    Instructions

    Instructions to make Broccoli Cheese Soup - Slow Cooker:

    1. Grease your slow cooker (6 qt. size). Place the broccoli florets, shredded carrots, onion and garlic into the bottom. Top with the cream cheese, seasonings and broth. Give it all a stir, place the lid on and set the heat to low. Cook for 4-6 hours, until the broccoli is tender.
    2. Once the broccoli is tender, use an immersion blender to puree some of the soup, until it is mostly smooth, but still with some chunks. Whisk together the milk, cream and flour and stir it into the soup, along with the cheeses. Place the lid back on and set the heat to high. Let this cook another 30-45 minutes, or until the soup has thickened slightly, is fully heated through and the cheese has fully melted. Taste and add more seasonings if it needs it, then serve.

    I woke up this morning to the relaxing sound of pouring rain outside my window. Though it can seem gloomy and dark out (not to mention the days are beginning to feel so much shorter) these rainy and cold days make for great soup days. Easy Broccoli Cheese Soup in the Slow Cooker. Slow cooker broccoli cheese soup starts with a whole lotta broccoli. I use fresh, as mentioned above.

    As simple as that Guide to Make Broccoli Cheese Soup - Slow Cooker

    So that’s going to wrap this up for this exceptional food broccoli cheese soup - slow cooker recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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