Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mung bean salad - healthy - snack. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mung Bean Salad - Healthy - Snack is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Mung Bean Salad - Healthy - Snack is something that I have loved my whole life. They’re fine and they look wonderful.
Guide to Make Mung Bean Salad - Healthy - Snack
To begin with this particular recipe, we must first prepare a few components. You can cook mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mung Bean Salad - Healthy - Snack:
- Get 100 g mung bean (green gram)
- Prepare 1 medium onion
- Prepare 1 medium tomatoe
- Take Handful Cilantro leaves
- Get 1/4 tsp black pepper powder
- Make ready 1/4 tsp chat masala powder
- Take Salt
Instructions
Instructions to make Mung Bean Salad - Healthy - Snack:
- Soak mung beans in a bowl of water for 3-4 hours.
- Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
- Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.
As simple as that Easiest Way to Make Mung Bean Salad - Healthy - Snack
So that is going to wrap it up for this special food mung bean salad - healthy - snack recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
