Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spinach artichoke dip. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spinach Artichoke Dip is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Spinach Artichoke Dip is something that I’ve loved my whole life. They’re fine and they look fantastic.
Guide to Prepare Spinach Artichoke Dip
To begin with this recipe, we must prepare a few components. You can cook spinach artichoke dip using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Spinach Artichoke Dip:
- Prepare 8 oz cream cheese
- Prepare 1/4 c sour cream
- Prepare 1/4 c mayonnaise
- Make ready 1 tbs minced garlic
- Get 2/3 cup shredded parmesan cheese
- Prepare 1/2 cup mozz cheese
- Take to taste Black pepper
- Take 14 oz can artichoke hearts (cut into quaters)
- Make ready 6 oz frozen spinach (drained)
Instructions
Instructions to make Spinach Artichoke Dip:
- Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.
- Stir in spinach & artichokes.
- Spread into baking dish & cook 20-25 min, add extra cheese if desired.
As simple as that Recipe of Spinach Artichoke Dip
So that is going to wrap this up for this special food spinach artichoke dip recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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